Jennifer Lewis

Director of Operations

Jennifer has an extensive background in administrative office management and contract oversight. Her career spans more than two decades working for public and private entities including city facilities and public venues. She’s also worked in a variety of industries including freight and logistics, event management, catering and broadcasting. Jennifer’s background and success are major assets for KC Commercial Realty Group as Event Assistant and Office Manager for the City Market. One of her primary responsibilities is managing the Farm To Table Kitchen, a one-of-a-kind commissary that is designed to help small culinary businesses achieve their early goals and build momentum. Jennifer works closely with the Kansas City Missouri Health Department to support and guide many entrepreneurs and fledgling restaurateurs. Her diligence has increased revenues and tenants. Jennifer also plays a vital role in the daily function of the City Market in areas including tenant relations, property management, facility operations and income and expense management.